Foodie Adventures, Simple Recipes, Musings on The Art of Eating and a gallimaufry of Food Writings by VIKRAM KARVE
Tuesday, November 30, 2010
Academic and Creative Writing Journal Vikram Karve: BIRYANI - How to Judge a Biryani - The Four Te...
Academic and Creative Writing Journal Vikram Karve: BIRYANI - How to Judge a Biryani - The Four Te...: "HOW TO JUDGE A BIRYANI The Four Tests By VIKRAM KARVE A plate of mouthwatering Biryani is placed in front of you. On first impressions, h..."
Saturday, November 27, 2010
Tuesday, November 23, 2010
Friday, November 19, 2010
EGGS, VODKA and a KISS - Food for Thought and Food for the Belly
There is a thing called PERCEPTION.
Do you know what perception means?
Do you know what perception means?
If you ever ask me, I will do two things.
I will tell you a story. And then I will feed you a delicious snack.
I will tell you a story. And then I will feed you a delicious snack.
EGGS, VODKA and a KISS - Food for Thought and Food for the Belly
Tuesday, November 16, 2010
Wednesday, November 10, 2010
YORKSHIRE TEA - a Gift from England
Academic and Creative Writing Journal Vikram Karve: JALFREZI Colourful Spicy Sweet and Sour Stir Fry ...
Academic and Creative Writing Journal Vikram Karve: JALFREZI Colourful Spicy Sweet and Sour Stir Fry ...: "JALFREZIA Colourful Spicy Sweet and Sour Stir Fry DishByVIKRAM KARVE At the customary sumptuous buffet lunch following my niece’s engagemen..."
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